A joy to taste Amélie Berthaut’s 2018, particularly when the appellations Gevrey Chambretin and Fixin outperformed in 2018. I was particularly impressed with her Fixin 1er Cru les Arvelets and…
Domaine Duroche is one of the best producers in 2018 I have tasted. Pierre’s winemaking skills has reached to a new height and 2018 seem to have favoured Gevrey Chambertin…
Charles Lachaux made a gorgeous portfolio of wines in 2018. Despite the lower acidity level in 2018, his wines are well-balanced and delicate. 100% whole cluster with floral nose and…
Domaine Robert Groffier made a lovely array of Pinot Noir in 2018. Juicy and transparent with good balance (13.5% alcohol), a modern expression of Chambolle Musigny. Interesting to observe the…
An educational evening of Corton Charlemagne masterclass covering both principal and “up and coming” producers from both negotiant and own domaine grapes. The key takeaways from the Corton Charlemagne dinner…
My first visit to Domaine Heitz Lochardet and Armand Heitz welcomed us warmly. Most of the 2018 were not ready for tasting so we went through most of the 2017…
2018 was a fruitful vintage for Domaine Bruno Colin. Their whites are open-knit and charming, and their reds were better than I had expected. Harvest started on the 1st of…
Overall 2018 whites were much better than anticipated from a warm and dry vintage. Domaine Leflaive made a superb portfolio of white wines in 2018. From Macon to Chevalier Montrachet,…
Pierre Damoy targets deep maturity in his wines, and he made some rich and heavy reds in 2018. Pierre started harvesting on the 11th of September and took 11 days…
In the picture is the newly renovated fermentation room at Faiveley, with the design reminiscent of historical train station in tribute to Faiveley’s transport business. In my opinion the room…